* Once you sign up with this speaker you will receive an email in the next 48 hours introducing you to them. Please work out a suitable time for them to visit your classroom. Sessions starting at 9 am is for morning visits and sessions starting at 1 pm are for afternoon visits.

As a startup in the midst of construction and development, our team at Three Seeds Corp. is in the process of establishing key roles to drive our mission forward. Two integral team members are Tina Quinn and Jacquie Forbes, each bringing unique skills and passion to their vertical farming venture. In her role as Head of Farm Operations, Jacquie Forbes will oversee all agricultural practices, including nutrient management, climate control, and crop selection, harnessing the benefits of Aeroponic technology. Simultaneously, Tina Quinn, our Head of Business Operations, will lead the business strategy and development efforts, focusing on educational initiatives, community involvement, and social responsibility. Their combined expertise will play a pivotal role in their startup's journey, as they work towards creating a thriving urban farming enterprise dedicated to innovation, sustainability, and community engagement.

About Three Seeds Corp:
Three Seeds Corp is on a mission to revolutionize urban farming through innovative vertical farming technology. We are in the startup phase and currently under construction, but our vision is to create a sustainable and sovereign food system for Northwestern Ontario. We are excited to introduce students to the fascinating world of vertical farming and inspire their interest in STEM fields.

Presentation Overview:
Our presentation during Tech Week will be an engaging and interactive session designed to captivate students' curiosity and spark their interest in technology and agriculture. Here's a brief overview of what we have in store:

Introduction to Vertical Farming:
We will introduce students to the concept of vertical farming and its potential to transform agriculture.

We will share our startup journey and the roles of our team members in this exciting venture.

The Tower Garden Experience:
As part of our presentation, we will bring an actual Tower Garden to the classroom, allowing students to get up close and personal with this innovative technology. We will not be able to bring it full of plants due to travelling from school to school.

We will explain how the Tower Garden works and share real success stories related to vertical farming.

Benefits of Vertical Farming:
Using a multimedia presentation, we will showcase the numerous advantages of vertical farming, including water efficiency, faster plant growth, and reduced environmental impact.

We will emphasize the importance of sustainable agriculture in addressing food security challenges.

Interactive Activity:
We believe in hands-on learning, and we will engage students in a fun and educational activity related to vertical farming. This could be a mini gardening workshop or an interactive quiz game. This will depend on age group and the amount of time we have in the classroom.

Exploring Career Opportunities:
We will discuss the various career opportunities available in the field of vertical farming and technology.

Inspiration and Encouragement:
We will conclude the presentation by inspiring students to explore STEM fields and consider careers in technology and agriculture.

Q&A Session and Hands-On Experience:
We will allocate time for students to ask questions and express their curiosity about vertical farming and our startup.

Students will have the opportunity to interact with the Tower Garden, observe its functions.

We are confident that our presentation will be both informative and inspiring for your students. We believe it aligns perfectly with the objectives of Tech Week by introducing students to exciting developments in the tech and STEM fields.

Company: Three Seeds Corp

Position: Co-Founders

Area of Expertise: Aeroponics - Vertical Indoor Farming

Aeroponics is an innovative and sustainable agricultural technology that revolutionizes the way we grow crops indoors. It involves cultivating plants without soil, using a nutrient-rich mist to nourish the roots. Vertical indoor farming takes this concept to new heights, allowing for efficient and space-saving cultivation in urban environments. This cutting-edge approach not only conserves water and eliminates the need for harmful pesticides but also enables year-round production of fresh, nutritious produce. By specializing in aeroponics and vertical indoor farming, we are at the forefront of transforming the future of agriculture, ensuring food security, and promoting environmental sustainability.

Technology Requirements: Internet, computer, and projector.